Chef Rosalie knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know.
Chef Rosalie knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know.
Learn how to create a beautiful cake decorated with a variety of borders, filigree, and simple floral designs. Culinary and visual artists apply here!
Menu: Each student will take home one small cake.
In 1973, Martha Kaemmer and her sister Mary Rice thought that the time was ripe for a culinary awakening. Cooks was born in a 1,500-square-foot storefront at the intersection of Grand Avenue and Lexington Parkway, in St. Paul.
There were four employees and approximately 250 different items for sale. Mary left a year later to pursue a new culinary journey in Bayfield, WI. Martha carried the company forward for more than 30 years.
Do you dream of creating beautiful and tasty cakes and cupcakes, but need some help to make that dream a reality? Â In this beginner's 4-week cake decorating series, you will learn to level a cake, make and color buttercream, use a piping bag, fill, crumb and ice a cake.
Pick a theme for your personalized cupcake design class. Classes include cupcakes, and decorating equipment will be provided.
Cake Baking and Decoration Class is offered by Sweet Bites Baking School. You’ll learn tips, tricks, and tools to bake or decorate dreamy and delicious creations.
In this 4 hour workshop, we will be focusing closely on cake! You will be making a Classic Vanilla Cake with a Swiss Buttercream.
Not only do we sell the baking and decorating supplies you need to create an edible piece of art, but we also have a variety of classes to teach you new techniques.
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