This course is ideal for those looking to learn basic cake decorating skills, through demonstrations of techniques by an experienced tutor.
Throughout the course you will learn a range of skills and techniques, including:
Piping techniques
Icing a dummy cake and rope edging
Flooding pictures on a dummy
Basic sponge and fruit cake recipes
Preparing, layering and icing a sponge cake
Decorating a dozen cupcakes
Decorating a chocolate box shaped cake
Modelling seasonal items
Almond pasting a fruit cake
Decorating a seasonal fruit cake
You will be shown various techniques through demonstration and then put them in to practice with the guidance of the experienced professional tutor, who runs her own business.
At Preston College we take great pride in supporting all of our learners to achieve the qualifications and outcomes they need, alongside the technical skills, knowledge and experience that employers and universities are looking for. In short, it’s our mission to help make learners the most employable and to thrive in their chosen career.
The course will be fully hands-on, so you'll have plenty of opportunity to practice your skills and ask questions along the way.
The cake you make in class. What we provide: We have a fully equipped, purpose-built studio, and provide all the tools and equipment you need during the class, and a box to take your cake home.
Learn to decorate a sandwiched sponge covered with a beautiful spray of buttercream flowers. The most popular cake style of the year, with tips and guidance from our expert cake maker, Louise.
Get creative with our Monster Bake month and dress up a delicious soft sponge cake with icing fur and features to make your very special edible creature. You can choose to make a puppet creation of your own or take inspiration from one of your favourite puppets or monsters.
Whether you’re looking to perfect your cupcake skills, take up a new hobby or just have some fun we offer a range of cupcake decorating classes to suit everyone.
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