Learn to decorate cakes with a professional! Join chef Tim Gasson to be inspired and learn the basic of cake decorating such as:
DurationLearn to decorate cakes with a professional! Join chef Tim Gasson to be inspired and learn the basic of cake decorating such as:
A small list of equipment will be sent when you register. This will include bowls, tea towels and any cake decorating equipment you already own. If you don't own any equipment, there will be equipment available to use during the classes and Tim will provide advice on what to buy if you plan to continue.
On the last night, Tim will invite you to bring a cake to decorate with the skills you have learned.
Selwyn Community Education is a community education centre based at Selwyn College, Kohimarama, Auckland. Each year we offer a wide range of more than 750 evening and weekend courses, plus some daytime English for Migrants courses.
During the school holidays, we offer children's art, cooking and craft courses. Join us on one of our friendly courses to meet others in the community, learn new skills and have fun.
Our course categories:
During school term time, our office is open 9am - 9pm on Mondays, Tuesdays and Wednesdays. On Thursdays and Fridays, we are open 9am - 3pm. Once a month we are open for a weekend programme of courses. During school holidays we are open for limited hours.
Traditional New Zealand and European Style food, prepared with beauty and simplicity. Learn how to master, savour and enjoy remarkable meals.
This class will teach you the basics of buttercream piping and a range of other piping techniques on cupcakes and practise template sheets.Â
A fun, interactive and action-packed 1 -Â 1.5 hour cupcake decorating class, led personally by one of our fab talented Sweet Bakery kitchen team.
You'll Take Home 4 Cupcakes On The First Day And The Decorated Cake With Cake Topper On The Last Day. Receive A Certificate And Our Special Sprinkles At The End. Â we Do All The Baking Beforehand, But Please Bring An Apron In Case It Gets Messy!
Traditional New Zealand and European Style food, prepared with beauty and simplicity. Learn how to master, savour and enjoy remarkable meals.
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