If you are interested in taking your cake baking skills to the next level and learning how to make cakes that not only taste great, but also look great, then the cake decorating course is perfect for you.
This two-week long cake decorating course has been designed to introduce modern concepts of cake decorating, design, and preparation, alongside an insight into fundamental business acumen. In these cake decorating classes, our pâtisserie chefs lead a combination of practical sessions, demonstrations, and lectures to impart their knowledge, drawing from years of industry experience to provide you with cake-making skills and techniques that have been successfully implemented in the professional environment.
The creative element of the course coupled with key business acumen helps to develop an entrepreneurial attitude in participants.
Our London school houses dedicated bakery and pâtisserie kitchens featuring professional equipment such as induction hobs, market leading mixers and caesarstone work surfaces.
In this specialist pastry programme, you will learn decoration, design and production by focusing on:
You will also receive our dedicated Cake Decorating course manual containing:
At Le Cordon Bleu London, you will be inspired to develop your passion for the culinary arts, wine, and management under the direction of our chef instructors and lecturers. Our Le Cordon Bleu Master Chefs are both classically trained and qualified teachers, whilst our lecturers contribute a wealth of knowledge gained through years of experience in both education and the hospitality industry.
London is widely considered the gastronomic capital of the world, attracting ambitious culinary and hospitality talents from around the globe. By living and studying in the UK capital, you will be at the heart of a rich variety of international cuisines and lifestyles - it is quite simply the experience of a lifetime!
Whether you’re looking to perfect your cupcake skills, take up a new hobby or just have some fun we offer a range of cupcake decorating classes to suit everyone.
A rich taste of Wales - The Happy Cupcake Kitchen's Bara Brith is simply delicious. Now you can bake your own at home and fill your home with the sweet spicy smells of traditional welsh baking.
This festive class sees us using lots of festive Spices and decadent yummy ingredients. So Chocolate Yule Log, Mulled cranberry and clementine Mince pies and salted caramel and candid Chestnut Eclairs. We finish the class with cake tasting and a glass of fizz.
If you have looked at perfect cupcakes in a bakery and wish that you too could create them, then this is the course for you.
This is a great idea for children interested in creating delicious desserts from cupcakes, tray bakes and biscuits or non-cook recipes to include bliss balls and rocky road.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy