In this series we will learn everything you need to know to be an expert pastry chef that can whip up the most delicious desserts. For cakes we will start with learning the basics of baking, stacking, and crumb coating and then move on to more advanced traditional and modern decorating techniques.
In this series we will learn everything you need to know to be an expert pastry chef that can whip up the most delicious desserts. For cakes we will start with learning the basics of baking, stacking, and crumb coating and then move on to more advanced traditional and modern decorating techniques.
We will also focus on baked goods- learning to make perfect tarts, crumbly scones, and airy focaccias among others.
On the last day students will design and execute their own finale cake to showcase everything that we have learned over the semester!
Foodie Kids celebrates more than 25 years of teaching over 15,000 kids to cook. Foodie Kids offers year-round Cooking Classes, Spring and Summer Cooking Camps, Holiday Workshops, Cooking and Cake Decorating themed Birthday Parties, Off-Site Cooking Classes, Field Trips, Scout Troops, and much more!!
Foodie Kids provides innovative recipes, diverse ingredients, and professional culinary instructors to challenge and entertain kids ages 2-teens.
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