1. Canada
  2. Cooking
  3. Barista

Certificate Program (Barista Level 1 And Barista Level 2 )

by Royston Coffee School Claim Listing

Participants receive: Barista Manual, Hands on Training, All Supplies & Barista Certificate.

$110

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Royston Coffee School Logo

img Duration

5 Hours

Course Details

Level 1 includes:

  • Understanding the growing, roasting, blending and history of coffee
  • The operation of a commercial 1 group, 2 group espresso machine
  • How to operate and adjust the grinder, tamping & extracting espresso
  • Perfecting temperature and milk texture, steaming wand & foaming
  • Preparing - Espresso, Americano, Latte, Cappuccino, Mocha, Macchiato, Chai Lattes, Matcha, Iced Coffees, Frappuccinos, Italian Sodas
  • Specialty Coffee Ordering, Customer Service & Food Safety Techniques
  • Cleaning and equipment maintenance

About Dyan Spink

  • Dyan has over 19 years in the Coffee Business, from Farmers Markets,
  • Event Concessions, Cafes, Restaurants, Catering,
  • Coffee House Startup, Renovation, Building and Design,
  • Supplier Sourcing, Gourmet Food Gift Packaging, Mobile Cart Manufacturing,
  • Retail and Wholesale Coffee Roasting. 
  • ​​Dyan has won several Business Excellence Awards with her past Coffee Companies she and partner Gary Spink have built from Start Up
  • Manufacturer of the Year 2011 for Vancouver Island - Royston Roasting Company
  • Small Business of the Year 2002-2005 - Joe Cartos Coffee Carts - Joe Cartos on the Fly 
  • Runner up Vancouver Island Restaurant of the Year 2005 - Joe Cartos on the Fly (YQQ) +
  • 1st for Quality of Products and Customer Service  2006-2007 Joe Cartos on the Fly
  • Airport Council of Canada

 

 

View Detailed Profile

  • Vancouver Branch

    3785 Laurel Dr, Royston, Vancouver

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