The training involves knowledge of handling tools and precaution taken while using sharp materials, hot cooking procedures.
DurationWhat you will Learn:
A 3 day training will teach your child how interesting is it to know the why’s and how’s of Baked food preparation. This training will teach them simplified ways of making baked anytime snack when they are hungry or make cakes and cookies for a special day of their loved ones.
The training involves knowledge of handling tools and precaution taken while using sharp materials, hot cooking procedures. As children are excited with color and form, we also have introduced fondant sugar molding and shaping to make edible art.
Workshop Practice:
Day 1 – Shaped bread rolls, Fun with Sandwiches and different Filling, Complete Burger with patty and Filling, Shaping Pizza and adding fun filled flavors.
Day 2 – Making basic sponges – vanilla and chocolate variants, Cupcake basic with variety filling and frosting, Melt in the mouth chocolate chip cookie and Lemon fruit tart
Day 3 – Day filled with sweet creations like Cheese cake, Chocolate cake POPs, Pastry cake decoration and Fondant basics to make themes and characters (Sugar PLAY)
Established in 2000 with Commercial baking and Home baking courses, now we offer more than 30 Plus training courses from basic to advanced learning.
The Institute of Baking and Cake Art was started in 2000 by Mr.M.K.Gaur and Manish Gaur.A specialized institute was to offer a learning space to experience
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We have cooking classes for all kids that they enjoy from start to finish. They will spend all morning or afternoon in a pleasant atmosphere, and all the treats that they prepare themselves or that we prepare for them will be scrumptious.
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