The training involves knowledge of handling tools and precaution taken while using sharp materials, hot cooking procedures.
What you will Learn:
A 3 day training will teach your child how interesting is it to know the why’s and how’s of Baked food preparation. This training will teach them simplified ways of making baked anytime snack when they are hungry or make cakes and cookies for a special day of their loved ones.
The training involves knowledge of handling tools and precaution taken while using sharp materials, hot cooking procedures. As children are excited with color and form, we also have introduced fondant sugar molding and shaping to make edible art.
Workshop Practice:
Day 1 – Shaped bread rolls, Fun with Sandwiches and different Filling, Complete Burger with patty and Filling, Shaping Pizza and adding fun filled flavors.
Day 2 – Making basic sponges – vanilla and chocolate variants, Cupcake basic with variety filling and frosting, Melt in the mouth chocolate chip cookie and Lemon fruit tart
Day 3 – Day filled with sweet creations like Cheese cake, Chocolate cake POPs, Pastry cake decoration and Fondant basics to make themes and characters (Sugar PLAY)
Established in 2000 with Commercial baking and Home baking courses, now we offer more than 30 Plus training courses from basic to advanced learning.
The Institute of Baking and Cake Art was started in 2000 by Mr.M.K.Gaur and Manish Gaur.A specialized institute was to offer a learning space to experience
Cooking Course For Teen Agers/Beginners is offered by Anjali Cooking School
This program engages children and youth in constructive baking practices. The practice excites them to follow their learning’s as future hobby and profession.
Kids Cooking Class a class offered by Tastebuds Ahmedabad in Ahmedabad, India.
Kids Cooking class is offered by Kitchen Kraft for all skill level. Cooking courses for women including smart cooking for young Adults & Fireless cooking for Kids.
Food and Restaurant is a growing industry and has been going through tremendous innovation and changes. I do provide consultancy and professional service in various facets of this industry.
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