DurationLearning Outcomes:
Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope to help less privileged sections of society.
ACS provides diverse knowledge about culinary arts for various cuisines in the world, with the belief of a vegetarian society. ACS has replicated its cooking model in other professional fields like handicraft and healthcare as well.
What makes ACS unique? unlike other cooking schools, is our dedication to provide performance-based occupational training. ACS has trained more than 90,000 students for past 25 years.
Learn to make Chilli Paneer Dry/Gravy, Manchurian Dry/Gravy, Hakka Noodles, Chowmin, Spring Rolls, Honey Chilli Potato, Momos Steamed, Momos in Gravy, Hot & Sour Soup and Manchow Soup.
Chinese Cooking classes are offered by Shaily Cooking Classes for all skill level. Learn from a professional Chef. We presently provide cooking classes in Raipur. Â
Chinese Cuisine Classes are offered by Cooking With Shruthi for all skill levels. Shruti’s Cooking Class is an initiative to pass the art of quality Cooking by organizing regular cooking classes.
Chinese Cuisine class offered by GSM Passion Kitchen in Kolkata, India.
Chinese Cooking class is offered by Nira's Cuisine. Learn those small techniques and tips applied by the great chefs and get the same taste at your fingertips.
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