In this immersive cooking class, you'll discover the secrets behind creating the perfect velvety-smooth chocolate gelato from scratch.
Indulge your sweet tooth and learn the art of crafting delectable chocolate gelato at Bakebe in the heart of Kuala Lumpur, Malaysia. In this immersive cooking class, you'll discover the secrets behind creating the perfect velvety-smooth chocolate gelato from scratch.
Under the guidance of skilled instructors, you'll explore the finest ingredients and techniques that go into making this Italian frozen treat.
During the class, you'll have the opportunity to immerse yourself in the world of gelato-making, from selecting premium cocoa to mastering the delicate balance of flavors and textures.
Whether you're a novice in the kitchen or a budding dessert connoisseur, this hands-on experience at Bakebe promises to elevate your culinary skills and leave you with a mouthwatering chocolate gelato that's bound to impress family and friends.
Don't miss this chance to savor the taste of Italy in the heart of Kuala Lumpur as you embark on a delightful journey into the realm of chocolate gelato creation.
Inspired by Sugar
Bakebe is Hong Kong ’s First & Only Co-Baking Studio that Teaches you to Bake with an App, using modern APP technology we aim to revolutionize everyone’s baking experience!
How cool is it if i tell u that you don’t need an instructor to learn how to bake. You don’t need to bring any Baking tools or ingredients yourself because everything u need is right here!
At Bakebe, we designed a user-friendly APP with detailed instructions, graphics, videos and a step by step guide that will allow you to complete your chosen baking project from start to finish all by yourself. Nothing else is needed.
All the tools and ingredients you need will be available and provided store. So all you need to do is follow these 3 simple steps:
We guarantee that you will walk out with an amazing and tasty pastry made by you!
We have come up with a course that will teach you how to produce one on your own.
Discover the secrets behind creating the perfect jelly texture and combining it with rich, creamy ice cream flavors.
In this hands-on cooking class, you'll learn the art of crafting authentic Italian gelato from scratch, using the finest ingredients and Chef Jean's expert guidance.
In this refreshing culinary adventure, you'll dive into the world of homemade ice cream, guided by skilled instructors.
Our expert instructors will guide you through the process, from selecting the finest ripe mangoes to blending them with luscious yogurt and a touch of sweetness.
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