Chocolate Making course is offered by Wah Seng for all skill level.
Chocolate Making course is offered by Wah Seng for all skill level.
Established in 1986, Wah Seng (1986) Sdn Bhd takes its roots since the 1950′s. Today, we serve to cater to the needs of hotels, bakeries, cake shops, restaurants, cafes all across Perak and Cameron Highlands.
Whether you're a seasoned baker or a novice, this class welcomes all skill levels, guiding you through the process of creating intricate chocolate cream designs that will elevate your desserts to a whole new level.
In this hands-on class, you'll discover the secrets of crafting luxurious truffle chocolates, a gourmet treat loved by connoisseurs worldwide.
Learn to make very simple and bakery-like cake at home. If the children want to eat cake, they have to bring stale pastries from the bakery? I wonder how exactly the cakes seen from the clean glass outside are made? Then what are you thinking about You will get the satisfaction
In this delightful cooking class, you'll embark on a mouthwatering journey to create these delectable sweet treats.
Under the expert guidance of Chef Philippe, you'll learn the art of crafting luxurious chocolate creations and delicate petit gateaux, all while exploring the intricacies of flavor pairing, tempering chocolate, and creating stunning presentations.
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