Chocolate Making course is offered by Wah Seng for all skill level.
Chocolate Making course is offered by Wah Seng for all skill level.
Established in 1986, Wah Seng (1986) Sdn Bhd takes its roots since the 1950′s. Today, we serve to cater to the needs of hotels, bakeries, cake shops, restaurants, cafes all across Perak and Cameron Highlands.
Learn the basic technique of preparing and designing the chocolate. You will be using 3 different types of chocolate. All chocolates prepared will be taken home.
Under the expert guidance of our skilled instructors, you'll learn the art of tempering, molding, and decorating chocolate while discovering the nuances of different cocoa varieties.
Whether you're a seasoned baker or a novice, this class welcomes all skill levels, guiding you through the process of creating intricate chocolate cream designs that will elevate your desserts to a whole new level.
Chocolate Making Course is offered by Bakw In The Garden by Artisan. Baking studio that provide DIY baking session for individual, Teambuilding for corporates, Professional Diploma Program, and private training for F&B owner.
Under the expert guidance of seasoned chefs, you'll master the delicate techniques required to create these sumptuous delights, from molding and dipping to achieving that perfect, velvety texture.
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