Top 10 Chocolate Making and Decoration Classes in New Zealand | Coursetakers.com

TOP 10 CHOCOLATE MAKING AND DECORATION CLASSES IN NEW ZEALAND

Course Fees : $80 to $249

Are you looking for Chocolate Making and Decoration classes in New Zealand?

 

Here are the Top 10 Chocolate Making and Decoration classes in New Zealand.

8 course(s) offered by 7 institutes in New Zealand
Showing Courses 1 - 8

Sugar Flour Pastry School Logo

In Person Class - Pedro Ximinez Petit Gateaux

In this class you’ll learn to make dramatic petit gateaux using one of my most loved ingredients, Pedro ximinez sherry. 

Institute by Sugar Flour Pastry School [ Claim Listing ]
Sugar Flour Pastry School Logo

In Person Class- Hazelnut Gianduja Bars

In this class you will learn to make these luxurious hazelnut chocolate bars. A layer of crispy graham chocolate crunch, milk chocolate gianduja (hazelnut and chocolate) , hazelnut ganache, caramelised hazelnuts and milk chocolate coating. 

Institute by Sugar Flour Pastry School [ Claim Listing ]
Selwyn Community Education Logo

Making Chocolates

9 out of 10 people love chocolate....and the 10th person is lying! Come along and learn from a master chocolatier the tips and tricks of creating perfect chocolates, including truffles and moulded chocolates. You will never be short of a gift idea again.

Institute by Selwyn Community Education

NorthTec Logo

Handmade Chocolates

Learn the art of crafting your own delicious chocolates, to share or to treat yourself

Cheapest Institute by NorthTec [ Claim Listing ]
Riverside Kitchen Logo

Chocolate (Hands-on)

Join Sarah from Adelphi Fine Chocolates for an afternoon of chocolate decadence. In this class you will be learning how chocolate is grown and manufactured, explore different styles of chocolate from around the world, and how to temper chocolate.

Institute by Riverside Kitchen [ Claim Listing ]
International Culinary Studio Logo

The Art of Chocolate Confectionery

International Culinary Studio is the only blended online culinary educator in New Zealand accredited by the World Chefs’ Association, something we are very proud of. Based in Christchurch, New Zealand.

Institute by International Culinary Studio
The New Zealand School of Food and Wine Logo

Chocolate Essentials

Discover the diversity of chocolate in this one day workshop, making lots of tempting goodies to take home. Our specialised tutor has a wealth of experience and knowledge to share.

Institute by The New Zealand School of Food and Wine [ Claim Listing ]

Main Course Logo

Chocolate Works

This class is a chocoholic's dream.  Dipping, moulding, rolling, tempering and paddling of chocolate is followed by decorating and presentation tips. 

Institute by Main Course [ Claim Listing ]
Showing Courses 1 - 8

© 2023 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy