TOP 10 CHOCOLATE MAKING AND DECORATION CLASSES IN NEW ZEALAND

Join Sarah from Adelphi Fine Chocolates for an afternoon of chocolate decadence. In this class you will be learning how chocolate is grown and manufactured, explore different styles of chocolate from around the world, and how to temper chocolate.

International Culinary Studio is the only blended online culinary educator in New Zealand accredited by the World Chefs’ Association, something we are very proud of. Based in Christchurch, New Zealand.

Discover the diversity of chocolate in this one day workshop, making lots of tempting goodies to take home. Our specialised tutor has a wealth of experience and knowledge to share.

This class is a chocoholic's dream.  Dipping, moulding, rolling, tempering and paddling of chocolate is followed by decorating and presentation tips. 

In this class you’ll learn to make dramatic petit gateaux using one of my most loved ingredients, Pedro ximinez sherry. 

9 out of 10 people love chocolate....and the 10th person is lying! Come along and learn from a master chocolatier the tips and tricks of creating perfect chocolates, including truffles and moulded chocolates. You will never be short of a gift idea again.

Learn the art of crafting your own delicious chocolates, to share or to treat yourself

Chocolate-making is great idea for team building exercises, parties or just getting together with your friends. Open classes for individuals are also available.

You’ll learn all about the history of chocolate, the art of craft chocolate and the chocolate-making process, right from bean to bar.

Spoil yourself, your family, friends or some of your team to a fun experience and learn how to make your own truffles and molded bonbons.