The Cooking Collective is where you can learn to make new and exciting food in the first-rate kitchen facilities of NorthTec’s Apprentice Restaurant! Open to everyone and anyone, our professional chefs will teach you the tips and tricks of the industry – there is something for everyone to try!
All ingredients are provided, you only need to bring yourself, some friends and laughter! Indulge yourself with fun & easy hands-on cooking – then, sit back and enjoy what you have prepared!
Learn the up-to-date technology, trends and skills required to enter an apprenticeship, and gain real-world skills, experience, and knowledge, along with health and safety and first aid training.
Develop skills in the analysis, design, development and management of business information systems.
You’ll learn about local, national and international tourism operating environments, strategic leadership roles and styles, tourism market trends, business strategic systems and processes, sustainability, multi-media communications and much more.
This programme will give you the knowledge and skills you need to provide service in cafés and unlicensed restaurants. You’ll learn about food preparation and service, gain barista skills and gain skills in kitchen health and safety and customer service.
Te P?kenga brings the Institutes of Technology and Polytechnics (ITPs) and the arranging training activities of certain Industry Training Organisations (ITOs) together to create a national network.
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