Te P?kenga brings the Institutes of Technology and Polytechnics (ITPs) and the arranging training activities of certain Industry Training Organisations (ITOs) together to create a national network.
DurationDo you want an intro to cooking and hospitality?
Graduates of this qualification will be able to:
This qualification can lead on to the New Zealand Certificate in Cookery (Level 3), or the New Zealand Certificate in Food and Beverage Service (Level 3).
Entry Requirements
All applicants must:
Additional Information
About Te P?kenga
NorthTec is part of Te P?kenga – New Zealand Institute of Skills and Technology (Te P?kenga). From 1 October 2022, all references to NorthTec or Northland Polytechnic on this website (and any documentation linked through this website) need to be read as references to Te P?kenga and its NorthTec business division.
Te P?kenga brings the Institutes of Technology and Polytechnics (ITPs) and the arranging training activities of certain Industry Training Organisations (ITOs) together to create a national network.
This will give learners more choices and flexibility in what, where, and how they learn.
Existing NorthTec ?konga (learners) will be enrolled with Te P?kenga automatically in the same qualification and will continue to learn in the same way, in the same place, with the same people.
Learners should note that all programmes offered across Te P?kenga are under review to ensure they are portable, consistent and aligned with the needs of industry and may be changed.
Where there are changes to programmes that you have applied to enrol in, you will be notified of these changes.
The Cooking Collective is where you can learn to make new and exciting food in the first-rate kitchen facilities of NorthTec’s Apprentice Restaurant! Open to everyone and anyone, our professional chefs will teach you the tips and tricks of the industry – there is something for everyone to try!
All ingredients are provided, you only need to bring yourself, some friends and laughter! Indulge yourself with fun & easy hands-on cooking – then, sit back and enjoy what you have prepared!
Make a career for yourself in hospitality! Whether you want to make a successful start in this field, or develop your skills further so that you’re ready for management positions
This course caters to anyone with an interest in hospitality and tourism, no experience necessary!
The New Zealand Certificate in Food & Beverage Level 4, Barista, Wine & Spirits will develop practical skills to enhance your career opportunities, learn about the world of wine and spirits and build pathways to more senior restaurant and hospitality management roles.Â
Grow your understanding of the operational and managerial requirements of managing commercial hotel food and beverage departments.
Hospitality course is offered by EIT: School of Computing. Are you thinking about training in Hospitality? This short :Taster" course is a great start! Join EIT Tutors and cook, brew, bake, shake and serve! ???????
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