New Zealand Certificate in Hospitality (Level 2)

by NorthTec Claim Listing

Te P?kenga brings the Institutes of Technology and Polytechnics (ITPs) and the arranging training activities of certain Industry Training Organisations (ITOs) together to create a national network.

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

NorthTec Logo

img Duration

Enquire Now

Course Details

Do you want an intro to cooking and hospitality?

Graduates of this qualification will be able to:

  • Work safely, effectively and hygienically in a commercial kitchen or wh?rekai environment.
  • Prepare, cook and present a basic range of kai and describe different methods of cooking.
  • Perform basic front of house tasks, table service and beverage services.
  • Provide effective customer service from manaaki kaupapa.
  • Work and problem solve as a team – he rau ringa e oti ai.

This qualification can lead on to the New Zealand Certificate in Cookery (Level 3), or the New Zealand Certificate in Food and Beverage Service (Level 3).

 

Entry Requirements

All applicants must:

  • be at least 16 years old at the time the programme commences.
  • be able to read, write, and communicate in English at a basic level.
  • be physically able to complete the programme-specific outcomes.

 

Additional Information

About Te P?kenga

NorthTec is part of Te P?kenga – New Zealand Institute of Skills and Technology (Te P?kenga). From 1 October 2022, all references to NorthTec or Northland Polytechnic on this website (and any documentation linked through this website) need to be read as references to Te P?kenga and its NorthTec business division.

Te P?kenga brings the Institutes of Technology and Polytechnics (ITPs) and the arranging training activities of certain Industry Training Organisations (ITOs) together to create a national network.

This will give learners more choices and flexibility in what, where, and how they learn.

Existing NorthTec ?konga (learners) will be enrolled with Te P?kenga automatically in the same qualification and will continue to learn in the same way, in the same place, with the same people.

Learners should note that all programmes offered across Te P?kenga are under review to ensure they are portable, consistent and aligned with the needs of industry and may be changed.

Where there are changes to programmes that you have applied to enrol in, you will be notified of these changes.

  • Auckland Branch

    155 Queen Street, Auckland
  • Whangarei Branch

    51 Raumanga Valley Road, Whangarei

Check out more Hotel Management courses in New Zealand

The New Zealand School of Tourism Logo

Certificate In Tourism (Aviation, Tourism And Travel)

Take off on an adventure with our tourism, travel, and aviation program! Gain customer service and communication skills, and learn about tourism destinations, aviation law, and more.

by The New Zealand School of Tourism [Claim Listing ]
NMIT - Nelson Marlborough Institute of Technology Logo

Food and Beverage Core Skills

To establish standards of professional practice for basic service in hospitality food and beverage establishments. Right from the start, you’ll be learning about the logistics of great service both to the customers at your tables, and to the team of chef’s you’re supporting.

by NMIT - Nelson Marlborough Institute of Technology [Claim Listing ]
  • Price
  • Start Date
  • Duration
The New Zealand School of Food and Wine Logo

Café Attendant

Our Cafe Attendant course will help you discover how cafe?s and restaurants work. You will learn how to set up, take orders and develop exceptional customer service skills. 

by The New Zealand School of Food and Wine
Western Institute of Technology Logo

New Zealand Certificate in Food and Beverage Service (Level 4)

You will learn how to interact with colleagues and customers and provide memorable, high-quality dining experiences while gaining first-hand experience on how to monitor and maintain customer service, policies and procedures.

by Western Institute of Technology [Claim Listing ]
  • Price
  • Start Date
  • Duration
Professional Business & Restaurant School (PBRS) Logo

Certificate in Food and Beverage (Café and Bar Services) (Level 3)

The aim of this programme is to Establish standards of professional practice for basic service that can provide customers with confidence in cafe and bar environments.

by Professional Business & Restaurant School (PBRS) [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy