CIEH Level 1 Award in Food Safety in Catering

by MECsafe & Training Solutions Direct Claim Listing

The CIEH Level 1 Awards in Food Safety provide an ideal solution to staff induction training including new employees with minimal or no prior food safety knowledge employees handling low-risk or wrapped foods (category A).

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img Duration

Half Day

Course Details

The CIEH Level 1 Awards in Food Safety provide an ideal solution to staff induction training including:

  • new employees with minimal or no prior food safety knowledge;

  • employees handling low-risk or wrapped foods (category A);

  • front of house employees, such as waiting or check out staff;

  • back of house employees, such as kitchen porters or warehouse staff.

 

Why is this training important?

  • Food business operators must ensure that employees are supervised, instructed and trained in food hygiene matters in order to guarantee safe food to consumers.

 

Learning outcomes

  • Understand the basic requirements of food safety and hygiene

    • how to keep clean and hygienic;

    • how to keep work areas clean;

    • the role an individual plays in reducing contamination.

  • Identify key food safety issues

 

Course Duration

  • 0.5 days

  • Doncaster Branch

    Unit 9 Snape Lane Industrial Estate Harworth, Doncaster

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