The realisation of a good pizza is in its crust.
DurationClass Information
The realisation of a good pizza is in its crust.
With the combination of a flavourful mix of ingredients on top, you will create pizza that's better than good.
This course will focus on making a versatile dough that is easy to manipulate and holds good flavour.
We Will Cover 3 Different Varieties Of Pizza Toppings That Has Stood The Test Of Time.
Margherita - Tomato, Mozzarella, Oregano
Tartufata - Truffle Cream, Mushrooms
Frutti de Mare - Tomato, Seafood
Over the past decade, Palate Sensations Culinary School has helped countless home gourmands realise their dreams of becoming proficient cooks and professional chefs improve their culinary and baking skills. We have trained thousands of budding chefs and professional chefs, providing them the ability to delight their family, friends and clients through their biggest passion; cooking and baking.
A highly sought after and leading training centre in Singapore, we offer hands on cooking and baking classes for adults and children catering to all abilities and levels, studio rental facilities, corporate team building activities, private parties (birthdays, hen’s parties etc) and consulting services for businesses seeking proven expertise in the F&B industry.
Finally, you will also learn how to bake your own pizza base so that you can create your very own pizza with personalized toppings. Meal times with your family will never be the same again!
Learn mini Oreo cheesecake and Hawaiian pizza. Two simple recipes and baking techniques in one single lesson! Nothing complicated and simple for beginners to follow.
Nothing beats the inviting smell of freshly handmade bread that fills up the entire house. Share the happiness with your family and friends by presenting them your own creation!
As much as adults enjoy baking, children will surely enjoy this too, with a batch of freshly made soft pizza dough, mozzarella cheese, sauce and a few of your favourite toppings, these little pizzas were easy to make and a total hit. Explore, create, learn and have fun.
You will be experiencing a fully hands-on class, get to use a long fermentation dough to understand which is the outcome to achieve and.
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