We put a special focus on making sure you’re not just going through the motions. By helping you understand how to taste coffee, you’ll have the tools to continue improving your coffee brewing long after you leave us.
We’ll take you from complete novice to making cafe-quality drinks in 2 days
One of the largest investments you’ll have to make when opening a coffee shop is your espresso machine, so you better know what you’re doing. Our trainers also have technician experience so you don’t just learn how to use an espresso machine, but also how to keep your investment working for many long years.
Of course, espresso is only half the battle. We’ll also walk you through the finicky process of learning to steam and pour milk. You’ll even practice latte art.
Above all else, we’re here to give you one-on-one attention and make you confident about opening a coffee business.
No experience is needed. We’ve helped hundreds of people learn to make coffee professionally and start their own businesses.
For over 30 years, we at Coffee Business have made it our mission to help people live out their dreams of opening a coffee business. Through our consulting and workshops, we have helped hundreds of aspiring coffee shop owners learn the skills they need to survive and thrive in the coffee industry.
Attendees range from representatives of large established corporations, to entrepreneurs seeking insight to open their first coffeehouse. We draw in existing retailers looking to boost profits as well as baristas looking to fine-tune their skills to prepare for barista competitions. We have hosted students from over 60 different countries and all 50 States. Led by nationally-recognized coffee experts, providing students with the fundamentals of opening a successful specialty coffee business both from the business and technical coffee perspective. Coffee Business exposes its students to a broad range of coffee-related equipment, products, and educational materials.
Our program was created to help industry professionals by giving them actionable information and the confidence to go into business for themselves. Since their inception, our workshops have grown and now include topics on everything a coffee business owner needs to know. The topics we cover are all taught by experts in their field.
You will learn secret science in milk in the Latte Art Class and how it affects foam’s quality to get world-class level latte art. You will learn how to steam the milk, pitcher grip and pour basic heart, tulip, rosetta, and more.
That way we can promote our partner's outstanding skills at the origin so that your coffee gets better every year.
Training is included with the purchase of commercial espresso equipment.
These muffins are soft, spongey, and most importantly yummy! They are subtly sweet with hints of lemon, cinnamon, and nutmeg. You will also make a creamy glaze and mixed berry sauce for a perfect final touch.
Learn your preferences for various coffee origins [Americas, Africa, & Indo-Pacific] and processing methods [Natural, Honey, Washed].
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