Cooking Course For Teen Agers/Beginners is offered by Anjali Cooking School
DurationLearning Outcomes:
Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope to help less privileged sections of society.
ACS provides diverse knowledge about culinary arts for various cuisines in the world, with the belief of a vegetarian society. ACS has replicated its cooking model in other professional fields like handicraft and healthcare as well.
What makes ACS unique? unlike other cooking schools, is our dedication to provide performance-based occupational training. ACS has trained more than 90,000 students for past 25 years.
A 7 days workshop designed specially for the students of 9th, 10th, 12th class to graduates. Learn 75 dishes from soup to desserts and that too with practicals - cutting, chopping, dough kneading, roti making, deep frying, baking, table setting etc.Â
Kids Cooking Class a class offered by The Cooking Studio in Bangalore, India.
Have some fun in the kitchen kids! We have customised few recipes for kids. We have tailored a unique, fresh and exciting cooking classes only for kids.Â
The Entrepreneur Cooking Course offered by our program is a 4-month certification program, certified by CGIHM. This course includes a 1-month industrial training, allowing students to apply their knowledge and gain hands-on experience in a real-world setting.
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