Everyone loves cupcakes, the classic American pastry! Learn to make home-made, fresh out of the oven cupcakes with a French twist!
DurationEveryone loves cupcakes, the classic American pastry! Learn to make home-made, fresh out of the oven cupcakes with a French twist! Students will also learn cupcake decorating techniques for your next birthday or special occasion.
As a trained French pastry chef, Simon likes to concoct exquisite desserts with a unique blend of flavors and textures. Creating a new pastry is always a challenge, but the excitement of presenting it for the first time to food-lovers, family, and friends is the driving force. He is most passionate about sharing his knowledge and expertise with everyone he meets.
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Master the art of creating beautiful cakes and cupcakes using pro chef tips from start to finish! Learn how blend cake batter, make the perfect buttercream icing, and the proper technique and tools for decorating cakes. And the icing on the cake is…this workshop includes everything you need!
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Make a party or special occasion even better. Share a slice of your favorite cake. Learn some simple decorating tricks and present your cake with pride. Zero in on your next baking expedition.
Learn tips and tricks to make quick yeast and cake donuts plus the glazes and toppings to go with them.
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