Demonstration of each recipe by Chef Michele Ow followed by hands-on session by participants.
Dark Chocolate Fudge Cake
Chocolate Sponge
Dark Chocolate Ganache
What you will prepare:
1 x 6″ cake
What the fee includes:
Cake box and box
Use of quality kitchen equipment
ToTT apron
Ingredients for the class
Recipe printout
Class format:
Introduction to Chef Michele Ow, class structure and ingredients.
Demonstration of each recipe by Chef Michele Ow followed by hands-on session by participants.
Discussion with chef including tips, techniques and troubleshooting (throughout class).
ToTT Store is a one-stop culinary wonderland for anyone who Cooks, Bakes or Hosts, with a curated selection of quality kitchen appliances and home ware brands including Jamie Oliver, Cuisinart and Nordic Ware. Both ToTT @ Century Square and ToTT @ Suntec City feature state-of-the-art cooking studios that offer a comprehensive range of cooking and baking classes, private parties and team-building programs.
Providing a seamless shopping experience, customers can shop online at our e-marketplaces and www.tottstore.com too, where they may browse the latest promotions, engage in lifestyle content including recipe videos and sign up for culinary classes.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.
Cake made with layers of chocolate crunch, cocoa sponge, and berry chocolate mousse, and finished with a bright red glacage.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry. On completion of this competency unit, the Learner will have the knowledge, skills and attributes (values) acquired and be able to apply them at various workplaces.
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