A complete hands on practice with 10 types of nozzles. Learn piping borders, flowers, leaves, baskets, wreaths and more. Also introducing complete hands on practice with 6 Russian Nozzles on cupcakes too! Learn multicolor butter icing & shaded effect on flowers!
A complete hands on practice with 10 types of nozzles. Learn piping borders, flowers, leaves, baskets, wreaths and more. Also introducing complete hands on practice with 6 Russian Nozzles on cupcakes too! Learn multicolor butter icing & shaded effect on flowers!
Lean Cooking and Baking at Varsha Dessert Classes
Learn to make Vanilla base, Chocolate base, Red Velvet base, Marble base, Pineapple cake, Strawberry cake, Butter Scotch cake, Rasmalai cake, Black Forest cake, Pinacolada cake, Red Velvet Cheese cake, Doll cake, Pull me Up, Up-side down, Pulam cake, Carrot cake, Dry Fruits cake, Chocolate Mud cake...
This workshop focuses on recreating some of the classic tea time cakes! Learn the recipes and techniques to take these cakes to the next level. Also discover the ways to make these cakes travel well and last longer.
In cheesecake baking workshop we emphasise on bringing variation in toppings, sauces, inserts, filling and mousse. We discuss the styling of the cheesecake and presentation of the final product.
Cake decoration workshop gives students an in-depth into maing cakes – from baking the cake to slicing, filling, crumb-coating and precision-shaping using buttercream/ganache.
A definite way to celebrate any occasion with these creative cakes – for chocolate, tropical & fruit lovers. Learn techniques of making, baking & layering cakes, getting a beautiful finish along with a handful of elements to play around with, flavor compositions & much more!
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