Are you a fan of dim sums, momos and wontons? If yes, then come and join us to learn the methods and techniques of cooking these yummy dumpling varieties.
DurationAre you a fan of dim sums, momos and wontons? If yes, then come and join us to learn the methods and techniques of cooking these yummy dumpling varieties.
Food is fundamental to life. The blend of eating and drinking not only creates a mesmerising bond but also acts as an indomitable reason for uniting various cultures.
Culinary art allows the cooking, preparation and the presentation of food in the most extravagant way. Good food, irrespective of being traditional or modern is a direct way both to the stomach and heart.
Being from the family of food lovers, I was always attracted to the culinary world and in no time the attraction took the form of passion. It started with cream cakes and pastries and made its way into the chocolate world soon. In a few years after international exposure I divulged into variety of cuisines from various parts of the world and there was no looking back.
Friends and family who saw me growing up wrapped in the miasma of food art started coaxing me to go professional with my passion and convinced me to start my own classes to share what I learnt. It’s more than thirteen years since I am imparting the skills of creating cuisines to the interested people and it’s time you also awake the dormant gourmet in you.
Though primarily it’s passion that takes you to the various echelons of the food world, professionals need to learn certain guidelines that help in sustaining the passion. It was this thought that made me pursue the course at IHM and I came out with flying colours from the institute. At our academy you will also get the required certification along with the world class training facilities. It’s time you let your passion take the wings and create the culinary delights you always wanted to make. Just go for it.
Veg starter (20 Recipes) is offered by Yummy Cooking
Restaurant Vegetables II cooking class is offered by Renu’s Gourmet. We at Renu’s gourmet offer a complete extravaganza of cuisines and baking techniques from all around the world, classes being conducted by Ms. Renu herself all year round.
North Indian cooking class is offered by Neeta Khurana Cooking Classes for all skill levels.
Instant Gravy Premix cooking class is offered by Nirali Cookery Institute. All our food cooking, dressing, presentation, and other courses are tailored to cater to the specific needs of an individual or even a professional.
Bring the authentic, mouthwatering, delicious, aromatic delicacies of dhaba in ur kitchen. From sarson ka saag to pindi chana...
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