This is a 1.5 year diploma program in Food Production, which includes 24 weeks industrial training in production department only, along with regular academic inputs for the rest of the duration.
DurationThis is a 1.5 year diploma program in Food Production, which includes 24 weeks industrial training in production department only, along with regular academic inputs for the rest of the duration.
Learners will be exposed to the required international standard by inculcating required set of knowledge skill and mindset which assists them both in professional and personal front.
It teaches many ‘tricks of the trade’ and will fuel a desire in students to take up kitchen operations as an exciting career. The module focuses on introduction to culinary arts with emphasis on basics of Indian & International Cuisines, essential commodities, culinary techniques, equipment and processes.
The Federation of Hotel & Restaurant Associations of India, often known by the acronym, FHRAI, is the Apex Body of the four Regional Associations representing the Hospitality Industry.
THE FHRAI is the 3rd largest Hotel & Restaurant Association in the world, which provides an interface between the Hospitality Industry, Political Leadership, Academics, International Associations and other Stake Holders.
The three-year, full-time Bachelor of Science in Hospitality Studies at ITM IHM offers a thorough curriculum, preparing students for various career paths within the hospitality industry.
PIHM is dedicated to develop professional abilities, attitudes and technical skills of the students as per the requirements of Hospitality & Tourism Industry. Main aim of the institute is to inculcate core values, knowledge of the process & practices of the hospitality industry in aspiring minds.
The BHM course also hosts external trips to outdoor locations especially within the country for students to gain first-hand experience in the ways and workings of the hotel industry. A hotel management degree has huge scope in the service industry.
B.Sc. In Hotel Management is offered by J.S. Institute of Hospitality Management (JSiHM).J.S. Institute of Hospitality Management (JSiHM), a prestigious institution, is committed to excellence in hospitality education.
Munnar Catering College offers Bachelor of Science in Hospitality & Hotel Administration. The college was set up with the purpose of imparting education and maintaining and operating allied facilities for the promotion of hospitality, tourism, art, culture, social activities etc.
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