Diploma in Patisserie is offered by Hedgehog's Nest. All of our courses are designed to offer you all the essential ingredients that you need to become a well-rounded, disciplined, passionate and creative chef and/or patissier.
Diploma in Patisserie is offered by Hedgehog's Nest. All of our courses are designed to offer you all the essential ingredients that you need to become a well-rounded, disciplined, passionate and creative chef and/or patissier.
Set amongst lush tropical greenery at the foot of the Magaliesberg Mountains in the unspoiled natural beauty of the bushveld Hedgehog’s Nest offers all the amenities of city life without losing the tranquillity and seclusion of the country side.
This well-known Function & Wedding Venue in Rustenburg Kloof have been established in 1999 when there was a direct and specific need for a venue where one can come in, book the function and sit back and relax while the professionals execute the event with style & grace.
This Programme is exclusively for current full-time students. HTA in conjunction with City & Guilds developed the 6-month Patisserie Programme to be presented in conjunction with the SCA Programme in Professional Cookery and Culinary Art.
This full-time ( Monday to Friday) course runs for 1 year and covers all aspects of classical food preparation; cooking techniques and methods.
If you’re passionate about chocolate, croissants, pastries, fondant, and wedding and birthday cakes, then it’s time to turn your sweet tooth into profit with CTIA’s 9-Week Baking and Pastry Course
You’ll learn how to laminate an enriched dough to create croissants, pain au raisins and pain au chocolats. In addition, you’ll create a crisp and flaky sweet pastry and use it to create fruit, custard and frangipane tarts.
The objective of this qualification is to provide a range of skills for a front-line worker or learner aspiring to specialise in pastry, desserts and cakes in a kitchen environment.
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