Diploma of Hospitality Management

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.

This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming.

Vocational Placement: 

The Diploma of Hospitality Management (SIT50416) includes requirement of a minimum of 217 hours (52 service periods) of practical placement hours to be completed.

For more information on vocational placement that we are able to offer, please feel free to contact us or talk to your Marketing Department at KII today.