This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
DurationThis qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.
This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Skills Institute Australia is the trading name of Skilled Services Australia Pty Ltd, a dynamic, growing college now in Brisbane QLD and Perth, WA.
We are a registered training organisation (RTO No. 32473) offering a variety of courses in business, hospitality and automotive service and repair for both international and domestic students. Our CRICOS number is 03328G.
Our courses are all nationally recognised and range from Certificate III to Advanced Diploma.
The Bachelor of Hospitality Management is your gateway to a career in this growing industry. This course provides students with an opportunity to widen their career prospects in hospitality management by exposing them to studies in business-related disciplines.
This short course has been designed to meet the current hospitality industry skills shortage in the area of frontline entry level job roles within hospitality, tourism and hotels.
This course enables an individual to possess a sound theoretical knowledge base and use a range of specialised, technical or managerial competencies to plan, carry out and evaluate their work and the work of their team.
The courses offer a well-balanced program with a strong emphasis on practical 'hands on' training which is complemented by relevant theoretical hospitality subjects. The course ensures all students have the skills required for entry into this exciting industry.
Learn how to be competent in skilled operations and team leading or supervision. Work would be undertaken in various hospitality settings such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops.
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