In our drip cake class, you learn how to design a stunning single tier showstopper.
You look at colour schemes and ideas, prepare your cake for decorating and make your own buttercream. Next you make the perfect chocolate ganache for a drip, crumb coat and cover your cake to achieve a smooth finish and add finishing touches.
There is the opportunity to do simple sugar paste work as well as fill French macarons and get recipes for delicious cakes, buttercream, and ganaches. Please note you will not bake in this class but we supply you with a fresh vanilla sponge cake for you to fill, cover, and decorate.
This drip cake decorating class is suitable for all levels. Everything you need is provided for the day. Equipment, tools, ingredients, cake box, and refreshments are included in this cake decorating class.
Here at the English Rose Bakery, we take great pride in creating a wide range of macaron-inspired treats.
We have been perfecting the art of the French macaron for over 13 years. Offering a wide range of flavors and designs for any occasion. We specialise in macarons but we also make macaron-inspired celebration cakes.
We have been teaching our skills and knowledge to hundreds of pupils over the last decade. Get in touch with us to find out what classes we have to offer.
It has taken us many years to perfect our vegan recipe. We are very excited to announce that we are the only Manchester-based bakery that offers a wide range of vegan macaroons. What’s more, you can’t even tell the difference between our normal and vegan range of macarons.
What a lovely way to spend the day, uninterrupted, so that you can create the perfect bakes to take home and enjoy with friends and family.
Learn to bake scones and chocolate cake, the most delicious sweet treats for afternoon tea, in this baking class in Warwickshire. You will learn to bake the best chocolate cake you’ve ever had and some soft melt-in-the-mouth scones to go with it.
Learn to make an amazing rainbow cake (serves 8) that impresses friends and family.
This highly practical, 6-week part-time course is perfect for beginners and enthusiasts alike and will give you the skills and knowledge you need to produce delicious chocolate brownies, Victoria sandwiches, flapjacks, loaf cakes, a range of cookies and different tray bakes.
Classes and workshops as well as all the equipment you will need to create stunning cakes.
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