In this class, Arianna will prepare (and then students will eat!) empanadas and learn Spanish vocabulary associated with the dish. We will be using ingredients from the garden.
In this class, Arianna will prepare (and then students will eat!) empanadas and learn Spanish vocabulary associated with the dish. We will be using ingredients from the garden. Empanadas are a delicious South American dish made with various sweet or savory fillings, wrapped in a flour pastry, and fried. Think “dumpling,” but larger and Latin-style.
Founded in 2012, BELL Garden is a hybrid school and community garden located on the Bellevue Middle School Campus in Nashville, TN. As a 501(c)3 nonprofit, BELL Garden is focused on building healthier and deeper connected communities through garden based service, education, volunteerism, and food distribution to those in need.
Culinarians will expand their decorating knowledge and enhance decorating skills. You’ll sharpen your edges and clean up your corners. Learn airbrush techniques, use chocolate, and pastillage to decorate an impressive cake creation!
Learn the secrets on how to make Arepas from scratch, with Mercedes Rojas from the Arepas Stand.
Nothing conjures up the Old Country like babka. Strands of sweet, eggy, buttery dough are stuffed, traditionally, with chocolate or cinnamon and then twisted together to make the classic swirl. Stuff your babka with these traditional fillings
Add a dash of passion and a heap of creativity to your love for baking, and whip up a culinary career specializing in pastry arts. Students in ACC’s Pastry Arts Program learn how to work with specialty ingredients and master basic and advanced techniques to make classic creations
You will learn recipes and techniques for baking tender cakes and whipping up a gorgeous buttercream you’ll use time and again. We’ll teach you the art of frosting a cake, along with some simple but impressive decorating techniques.
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