This between-the-layers workshop is all about constructing perfect entremets with different textures! Along with the right recipes and balanced ratios, you will also learn the glazing, garnishing and finishing techniques to make your entremets look the most exquisite!
This between-the-layers workshop is all about constructing perfect entremets with different textures! Along with the right recipes and balanced ratios, you will also learn the glazing, garnishing and finishing techniques to make your entremets look the most exquisite!
Coffee & Hazelnut
Coffee & Hazelnut Moelleux
Coffee Cremeux
Hazelnut Praline Crunch
Milk Chocolate Coffee Mousse
Tropical
Banana Sponge
Exotic Fruit Compote
Passion Cremeux
Caramelized White Chocolate Mousse
Mirror Glaze
Lavonne is India's leading Baking and Pastry Academy, offering a 5 month Diploma for aspiring Chefs, as well as shorter courses for students across India and around the world. An academy committed towards the overall development of your career.
Travel éclairs are French sponge cakes that hold their freshness well and are eaten yearly. They are called traveling cakes in France.
Cheesecakes Baking Classes are offered by Cookery Expressions.
Cake Baking and Decoration classes are offered by Kimi's Kreamy Kreation's for all ages and skill level. We conduct cake making classes for aspiring bakers with proper guidance and practice. We guarantee our customers the best experience.Â
Cakes Course is Offered by Dr Rashmi's Cakes and Ice Cream Classes.
Cake Baking Workshop is offered by A to Z Cooking for all skill level. The classes have a very homely environment and is located in the heart of the city, Kolkata. We would love to interact with you.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy