Learn how to make two Italian favorites: Lasagne and Tiramisu. And enjoy an Italian Aperol Spritz and an antipasto platter!
Learn how to make two Italian favorites: Lasagne and Tiramisu. And enjoy an Italian Aperol Spritz and an antipasto platter!
We’re proud to call Miami home and love to show off everything it has to offer. The flavors of Miami are a fusion of many cultures that have made the Magic City their home and that’s what makes a visit to the city so unique. Where else in the US can you practice your Spanish on a daily basis without needing a passport ?
On our cultural and culinary experiences, you’ll experience hands-on what Miami is all about. We will take you around the world from the comfort our centrally-located home and backyard oasis. Meet local chefs, home cooks, teachers, and both natives and newer residents that call Miami home. Our activities are about connecting with Miami and sharing stories and traditions that can only be found here!
Dive into the world of handmade pasta and be transported to Italy in this hands-on pasta making class. Chef Jennifer Berry will teach you the Italian method of mixing dough by hand and the roll your creation into two different pasta shapes.
Roll up your sleeves and get ready to make pasta by hand! This ace menu is so fun to make and presents a great base to show off all of Summer's best foods!
In this class we’ll cook up a feast of Italian favorites starting with an appetizer of Artichoke Olive Crostini. Next is the main event – Homemade Potato Gnocchi with a Brown Butter Sage Sauce.
Break out the Chianti – Our team will arrive with a gorgeous Antipasto board for the group (Vegetarian by request), then you’ll make and roll pasta with our expert guidance.
Come and learn how to make your own frest pasta from scratch with two different sauces and Diana will guide through the techniques of pasta making with all imported Italian products.
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