Focaccia Bread Making

by Culinarium Claim Listing

Under the expert guidance of our passionate instructors, you'll learn the art of working with dough, infusing it with aromatic herbs and olive oil, and achieving that signature chewy yet crispy texture that makes focaccia so irresistible.

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Culinarium without logo

img Duration

1 Day

Course Details

Embark on a culinary journey to Italy without leaving Toronto, Canada, by attending Culinarium's Focaccia Bread Making class. In this immersive experience, you'll discover the secrets behind crafting the perfect focaccia bread. Under the expert guidance of our passionate instructors, you'll learn the art of working with dough, infusing it with aromatic herbs and olive oil, and achieving that signature chewy yet crispy texture that makes focaccia so irresistible.

As you knead, shape, and bake your way to a warm and fragrant loaf of focaccia, you'll gain insights into the history and traditions of this beloved Italian bread. Whether you're a seasoned baker or a novice in the kitchen, this class offers a welcoming and educational environment where you can hone your skills and indulge in the delectable flavors of freshly baked focaccia. Join us at Culinarium and experience the joy of creating this rustic Italian masterpiece with your own hands.

  • Toronto Branch

    1215 weston rd Toronto, Toronto

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