Fondant Cake And Covering Classes are offered by Flavours by Kiran.
Course Module:
Fondant dough making
Chocolate Ganache making
Chocolate modelling
Gum Paste making
Cake Frilling
Fondant Modeling: animals, birds,
flowers, cartoons, figures, joker
Fondant color mixing
Marbling effect
Sponge softening
Fondant Smoothening
Shape Cutting & Moulding (Flowers, heart, petals, stars, circle)
Fondant wrapping & shifting
Recipe of following Sponge: Chocolate,
Classic vanilla cake, coffee cake
'Flavours by Kiran' is among the best cooking classes in Indore. It is your go to place to become a master chef and get a whole new experience of adding your favorite flavours to your hand made dishes. It is providing best flavours in Indore since 2005.
Certificate Cake & Patisserie course is offered by AIIOE. AIIOE is one of the most technologically elite institutions in the world, the dedication to cutting edge learning and application underlies everything that we do with an approach to business management.
Sponge Cakes Class is offered by Santushti Cooking Class for Advance level.
Learn Innovative stenciling techniques to create vibrant cake art.
Unveil the secrets behind fluffy cupcakes, melt-in-the-mouth chocolate cake or crispy and chewy cookies during our practical baking and pastry workshop.
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