Food Handler Certification

by Manitoba Institute of Trades and Technology Claim Listing

MTEC is an authorized contractor to deliver Manitoba Health's approved Food Handlers Certification Program, as well to administer and score the exams.

$40

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Course Details

Course Outline

Microbiology

  • Basic introduction to food microbiology

 

Foodborne Illness

  • Common foodborne illnesses, their causes and preventative measures

 

Health and Hygiene

  • Proper personal hygienic practices and good health

 

Serving and Dispensing

  • Proper techniques for food service and display

 

Food Protection

  • Safe food preparation and handling procedures

 

Receiving and Storage

  • Factors involved in receiving and storing food

 

Cleaning and Sanitizing

  • Correct dishwashing facilities, techniques, approved sanitizers and proper utensil storage

 

Coffee and tea are provided, please feel free to bring a lunch. We have a fridge and microwave for students. There are also restaurants within walking distance.

  • Winnipeg Branch

    130 Henlow Bay, Winnipeg

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