All food handlers are required by San Diego County Code to possess either a valid food handler card issued by a county-authorized food handler training school or a County of San Diego food handler test administered by the current food safety manager.
DurationAll food handlers are required by San Diego County Code to possess either a valid food handler card issued by a county-authorized food handler training school or a County of San Diego food handler test administered by the current food safety manager who has passed a state-approved food safety certification exam.
The mission of the Food & Beverage Association is to provide innovative services, resources, and representation designed for the success of our members.
There are dozens if not hundreds of agencies and groups that, if left unchallenged could make it impossible for you to successfully operate your businesses.
You are never alone when you are a member of the Food and Beverage Association. For as little as 48 cents a day, you cannot afford not to be a member. Serving restaurants, bars and taverns, and clubs in San Diego County since 1945
The course is 8 hours inclusive of the exam with interactive activities and demonstrations. Topics covered include: Foodborne Illness, Food Safety Education, Safe Food Handling, Cross Contamination, HACCP, Facilities and Equipment, Integrated Pest Management, Food Safety Regulations and more.
This course is designed to teach you the essentials of food safety, food sanitary design principles for facilities and equipment, worker hygiene practices, correct procedures for cleaning and sanitizing.
The restaurant and foodservice industry is a fast-paced and in-demand career path, particularly in Middle Tennessee, as the hospitality and tourism industry is Middle Tennesee's second-largest employer.
Food safety emphasizes the importance of preventing foodborne illness and ultimately, an outbreak in the foodservice and retail industry. Understanding the risks and ways to prevent foodborne illness will protect customers and businesses from harm.
Our 60 minute private classes are a convenient way to get your entire staff current on their food safety certifications.
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