Food Handler Training

by Peplow Warren Sdn Bhd Claim Listing

This training is designed a joint program with SLPM Hygiene Concept, a MoH registered Food Handler Training School.

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img Duration

3 Hours

Course Details

This training is a joint program with SLPM Hygiene Concept, a MoH-registered food handler training school. This is a training program to address such a requirement. This is a joint program with SLPM Hygiene Concept, a MoH-registered food handler training school.

 

Learning Objective

By the end of the training, participants would be able to:

  • Fulfill the FOOD ACT 1983 FOOD HYGIENE REGULATIONS 2009

  • Develop basic food safety practices that stipulated by the MoH

  • Develop basic awareness of the Food Rules and Regulations

 

Methodology

Training sessions include classroom lectures, exercises, group work, and discussion.

 

Target Participants

Food handlers. Anyone directly involved with food, contact with food packaging, and food contact surfaces.

 

Course Outline

  • Introduction

  • Food Hygiene

  • Food Safety

  • Critical Factors Of Food Poisoning

 

Training Certificate

A Certificate of Attendance will be issued to participants who have fully participated in the training and satisfied the attendance requirements.

 

Why Engage aNTS/PPeplow-Warren?

The Peplow-Warren Consultant Team is formed by a group of experienced sector experts, certification auditors, consultants, and industry practitioners. They actively participate in international standard and specification development by acting as active ISO and MOSTI Technical Committee members.

They carry a common mission: they are willing to share their good knowledge with current industry practitioners. Call us today for more details. We are obliged to work together and grow your business.

  • Petaling Jaya Branch

    43300 Seri Kembangan, Selangor, Malaysia, Petaling Jaya

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