This course is as per requirements under mlc 2006 regulation 3.2 – food and catering – training course, food and personal hygiene.
DurationThis course is as per requirements under mlc 2006 regulation 3.2 – food and catering – training course, food and personal hygiene, food storage, stock control, and environmental protection and catering health and safety.
Course content
This course is conducted as per offshore guideline. Covering following topics as per imo models.
Prerequisite
Sagar offshore Maritime Academy is an institute that train candidates who are aspiring to engage themselves in marine line business and work.
Sagar Offshore Maritime Academy is your complete source for Value added course for those students and professionals who are deeming to join the offshore jobs, to all seafaring professionals both afloat and ashore.
One can take our affordable courses in our classrooms, at his or her flexible time, as we form a batch for each week and conduct training sessions at our premises.
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