Food Handling and Safety Hygiene course is offered By Soweto Chef's Academy (PTY) Ltd.
Food Handling and Safety Hygiene course is offered By Soweto Chef's Academy (PTY) Ltd.
Soweto Chefs Academy(Pty) Ltd, the first one of a kind culinary school in Soweto. Situated at the Walter Sisulu Square in Kliptown. We guarantee quality training that will enhance your skills in the new trends of hospitality & work placement experience.
Achieving Food Hygiene Rating course is offered by SHEilds ZA. Gain an overview of how the National Food Hygiene Rating Scheme works and what the scoring criteria are. Learn how an inspector will score your business along with how you can effectively appeal a decision.
The Food Safety & Hygiene level 2 course is a requirement for everyone onboard that deals with the preparation or handling of food, so this involves both the chefs and stewardesses and stewards in the interior department.
Internal Auditing is a vital tool to ensure your food safety management system, and your suppliers, are complying to standards and regulations.
Food Safety training is offered by MSHEQ. EEach of us at MSHEQ has a moral obligation to safeguard our customers and the environment by aspiring to give top class advice in order for our clients to operate a safe, injury free and healthy workplace.
This training combines our ISO 22000 requirements and implementation courses, with an additional 2 days of content with examination.
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