Food Hygiene training is offered by SafetyNow.SafetyNow provides training in 42 subjects as short courses if so, requested by the client.
Food Hygiene training is offered by SafetyNow.SafetyNow provides training in 42 subjects as short courses if so, requested by the client.
We offer advice and guidance to organisations and employers. We assist organisations to reduce health and safety risks in the workplace, as well as providing best practice consultancy to manage the process internally more efficiently.
SafetyNow provides training in 42 subjects as short courses if so, requested by the client. Note: short courses include courses i.e. Road-Side Safety, Working in Confined Spaces, Fall Arrest, Occupational Hygiene, Food Hygiene etc.
This module presents a systems approach to food safety that answers public health concerns, reduces sanitation risks, and ensures satisfaction for food establishment guests, staff members, and owners.
The purpose of this course is to provide delegates with the knowledge and skills on Version 5.1 requirements within their organisations.
This training looks at the specific requirements needed to implement and maintain a food safety management system based on an international standard, ISO 22000.
ISO:22000 Food Safety Systems Certification Auditing (Based on ISO 19011 and ISO 17021) is offered by Sabs Training Academy.  Courses accredited with the Southern African Auditor and Training Certification Authority (SAATCA) under Registration Number (020).
This training course is suited for all food handlers, covering the fundamental aspects of food safety and hygiene in the work place.
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