Understand how individuals can take personal responsibility for food safety.
Learning Outcomes
Understand the importance of keeping him/herself clean and hygienic.
Understand the importance of keeping the work areas clean and hygienic
Understand the importance of keeping food safe.
Primary First aid is a specialist training provider, providing training and support across a range of sectors. Primary First Aid specialise in Defibrillator training to schools across the UK and pride ourself as being one of the best training providers nationwide.
We’re also here to help business in the area grow and provide jobs. Our targets in this area include increasing the number of jobs available in the region, working in cooperation with local business associations to provide training programs for school-leavers,...
We can offer a one-day food hygiene course and you may choose from either the CIEH Foundation Certificate in Food Safety or the Qualsafe Awards L2 Certificate in Food Safety.
This course is suitable for those working in a catering environment who are not directly involved in the preparation or handling of high-risk foods, but work in an environment where food is handled elsewhere or only deal with low-risk foods.
This course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards. It’ll show you how to determine control points and how to avoid cross-contamination in the food chain.
The incident of allergies and allergic reactions have been increasing in the UK. Allergies can cause severe life threatening allergic reactions called Anaphylaxis.
This awareness course has been designed to provide delegates with a general understanding about the importance of food safety issues in the workplace.
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