Become a pastry chef. Food Preparation and Cooking - Patisserie offered by FBI Chef School & Patisserie Academy.
DurationFood Preparation and Cooking - Patisserie offered by FBI Chef School & Patisserie Academy.
The FBI Chef School and Patisserie Academy was formed in 2007 by chefs Nicolas D van der Walt and Lesley Jacobs.
Specializing in training chefs of outstanding quality who possess not only knowledge, but an understanding of the specific skills required by chefs in the hospitality industry.
Diploma In Patisserie course is offered by Soweto Chefs Academy.
Pastry Making class is offered by Moemas Food. The classes are either demonstration or hands on but either way you’ll feel inspired and much more confident after taking a class or three. Private classes can also be arranged in the comfort of your own kitchen.
On completing the course students will achieve an internationally recognised City & Guilds Diploma:
The Level 2 Diploma in Patisserie is for those who wish to work in the hospitality industry and specialise in Patisserie.
Learn how to make pastry in this Pastry class offered by Purple Carrot Chef School.
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