If you work with or around food, this course is ideal for you. You can learn a general understanding of good food safety practices. At the end of this 3-hour course, you’ll be able to safely clean products to use around food and ensure good personal hygiene habits.
DurationIf you work with or around food, this course is ideal for you. You can learn a general understanding of good food safety practices. At the end of this 3-hour course, you’ll be able to safely clean products to use around food and ensure good personal hygiene habits. Also, you’ll learn how to sanitise food equipment and adequately address any allergies.
Who is this course for?
This course is ideal for anyone working with or around food can gain a necessary general understanding of food safety practices. As well as kitchen staff, it is also relevant to the Front-of-House employees – Waiters, Checkout staff, Bar workers, Kitchen porters.
What will I learn on a food safety awareness course?
Candidates will learn about good personal hygiene, safe cleaning products to use around food, hazard analysis, food allergies and intolerances, equipment sanitisation, temperature control (safe cooking, storage and serving temperatures) and EU legislation and legal requirements.
Is this course suitable for a chef?
It is a starting point for anyone wishing to work in or around a kitchen. Those responsible for cooking food would be advised to take additional specific food-related courses relevant to their job.
TutorCare is a UK-based training provider that has been trading for 12+ years. We operate at 300+ centres nationwide, with 1000+ training instructors ready to deliver courses in-house at your premises, even during the evenings or over the weekend.
We also run digital training through our webinars, a bespoke e-learning platform and via blended learning. We are approved and accredited by various legislative bodies to ensure your organisation complies with the latest rules and regulations. We also hold accreditation from City & Guilds of London Institute, FutureQuals and Highfield Qualifications.
Alongside our positive reviews, our continued commitment to improving our service gives our customers the confidence to book knowing they will receive the highest possible quality of training. At TutorCare we strive to surpass your compliance and skills training needs.
These qualifications have been developed to raise awareness of key food safety issues and to provide employees with an induction to food hygiene, prior to undertaking the Level 2 Award in Food Safety.
This online course is for is food handlers in manufacturing businesses. A high standard of food safety protects consumers’ health and helps to maintain the reputation of the business.
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The introduction to HACCP course for Food Safety covers understanding the legal requirements of food safety management systems.
Hygiene Safety Course is offered by Northcerh Certification Inspection and Training. Our Occupational Health & Safety Training teaches business professionals about how to ensure the health and safety of their employees.
Our HACCP Awareness course teaches you the different types of hazards in the food business, as well as the history of HACCP. Learners will come away from this 3-hour course with the understanding of how to apply a HACCP based food safety management system.
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