Food Safety course is offered by Centre For Training.
Food Safety course is offered by Centre For Training.
NSW Government is encouraging former hospitality staff to return to the industry by offering free refresher training courses to those with an RSA competency card that expired since 1 February 2020 or will expire before 30 June 2022. Centre for Training is not able to confirm if you are eligible.
Food Safety Supervisors (FSS) oversee day-to-day food handling operations and ensure risks are managed. The NSW FSS program helps businesses meet their obligations under the Food Standards Code, NSW Food Act and Food Regulation.
When referring to food safety in Australian food businesses, the ownership is placed solely on the business itself. It must ensure that all food handled and prepared in the business is safe to eat.
The course satisfies all legal requirements of compliance for a Food Premises Registration/Operation with local council and Australia’s Safe Food Standards. If you are undertaking this training to qualify as a Food Safety Supervisor, you may need a current qualification in SITXFSA001 for the Hosp...
You will have the ability to identify risks associated with all stages of food preparation using HACCP procedures to minimise and control food safety hazards and risks as well as completing required documentation associated with the Food Safety Program.
Learn the principles and application of HACCP with this 2-day HACCP course. Get the skills and knowledge to develop a hazard analysis critical control (HACCP) based food safety plan and to oversee its implementation and monitoring.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy