Participants will learn the basic practices that result in safe food handling. They will be shown how to maintain effective personal hygiene when working with food as per their establishment requirements.
DurationParticipants will learn the basic practices that result in safe food handling. They will be shown how to maintain effective personal hygiene when working with food as per their establishment requirements.
How to prevent cross contamination in a food business; and measure, record, and act on temperature of high risk food, that are in the danger zone.
They will be able to prepare, serve, and store food hygienically and safely.
Land Based Training Limited (LBT) was incorporated on the 9th day of December 1996 and is registered as a Private Training Establishment by the New Zealand Qualifications Authority (NZQA) under the provisions of the Education Act 1989 and its subsequent amendments.
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