This Food Safety in Catering Level 2 award qualification has been designed to address the food safety needs of the catering and hospitality sector. The course provides essential knowledge and understanding of good hygiene practice for anyone who prepares open, high risk foods.
DurationThis Food Safety in Catering Level 2 award qualification has been designed to address the food safety needs of the catering and hospitality sector. The course provides essential knowledge and understanding of good hygiene practice for anyone who prepares open, high risk foods.
Food safety law requires all food handlers to be trained according to their food handling work activities. The course is ideal for anyone working in the catering sector such as retail, manufacturing, schools or hospitals.
Course Content:
This course will provide your business with all the tools you need in order to set up a food safety management system and maintain high levels of food hygiene within your establishment. Course content includes the following:
Health and safety affects all business sectors whatever their size. The regulations and procedures are intended to prevent accident or injury in workplaces or public environments. As an employer, or a self-employed person, you are responsible for health and safety in your business.
The Level 2 Food Hygiene Course is essential for anybody who works with food in your setting.
These qualifications have been developed to raise awareness of key food safety issues and to provide employees with an induction to food hygiene, prior to undertaking the Level 2 Award in Food Safety.
This qualification is designed for those working or preparing to work in food businesses where a food safety management system based on Codex Hazard Analysis and Critical Control Points (HACCP) principles is implemented.
The QA Level 2 Award in Food Safety (Refresher) (RQF) has been specifically designed for those who hold a regulated Level 2 or above Food Safety qualification and would like to refresh their knowledge of current best practice.
Food Hygiene Training Course is offered by Acorn Safety Services. Health and safety training can help reduce the risk of accidents and injuries, improve productivity, and create a positive work environment.
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