This Food Safety in Catering Level 2 award qualification has been designed to address the food safety needs of the catering and hospitality sector. The course provides essential knowledge and understanding of good hygiene practice for anyone who prepares open, high risk foods.
DurationThis Food Safety in Catering Level 2 award qualification has been designed to address the food safety needs of the catering and hospitality sector. The course provides essential knowledge and understanding of good hygiene practice for anyone who prepares open, high risk foods.
Food safety law requires all food handlers to be trained according to their food handling work activities. The course is ideal for anyone working in the catering sector such as retail, manufacturing, schools or hospitals.
Course Content:
This course will provide your business with all the tools you need in order to set up a food safety management system and maintain high levels of food hygiene within your establishment. Course content includes the following:
Health and safety affects all business sectors whatever their size. The regulations and procedures are intended to prevent accident or injury in workplaces or public environments. As an employer, or a self-employed person, you are responsible for health and safety in your business.
Food Handling Training - suitable for all front of house staff. This Twist Training 4 hour course covers all the basic legislation to ensure your staff are compliant and in line with Environmental Health guidelines.
The aim of this one-day course is to give delegates practical knowledge of the fundamentals of good practice and safe food handling.
This course is designed for people working, or preparing to work, in food businesses using a food safety management system based on codex HACCP principles.
Do you work, or wish to work, in the food industry, the care sector or the catering sector? Does your role involve handling food or preparing, cooking and serving food to consumers? If the answer is yes, then this course is ideal for you.
Food Hygiene Level 1 Course is offered by SIPS Education. Our programme is designed to support the development of all of the competencies.
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