Our St John Ambulance Cymru 1-day food safety course embeds the importance of food safety and ensures that staff that handle food maintain the highest level of cleanliness and safety. Ensure that you and your staff have the necessary food safety and hygiene knowledge to handle food safely.
DurationOur St John Ambulance Cymru 1-day food safety course embeds the importance of food safety and ensures that staff that handle food maintain the highest level of cleanliness and safety. Ensure that you and your staff have the necessary food safety and hygiene knowledge to handle food safely.
Who is it for?
How is it assessed?
Certification
St John Ambulance Cymru is Wales' leading first aid charity and #1 training provider. At our training centre in Bridgend we offer a wide variety of first aid at work, health & safety, and mental health courses for the workplace. We can also offer on-site training for groups of six or more, and can even tailor bespoke training for your busines needs.
Enjoy gold-standard training with one of our professional instructors. Get in touch with us today so you and your colleagues can train with a name you can trust.
St John Ambulance Cymru is one of the UK's voluntary aid societies (VAS). The Health & Safety Executive (HSE) looks to us for guidance on first aid treatment and training nationwide, and we set the standard that the HSE follows.
We are also a part of the First Aid Quality Partnership (FAQP). Observed by the HSE, we publish the quality assurance standards for all training providers to follow. This means that any accredited first aid training provider has to meet our standards in order to teach courses and award certificates.
The Chartered Institute of Environmental Health Foundation Certificate in Food Hygiene. This course is sector specific; candidates can select the assessment and course book appropriate to their environment.
This course is aimed at staff who serve food or do minimal amounts of food preparation.
This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system.
This programme is aimed at those who are consistently required to handle various types of food in the workplace. It covers all that you need to know about food hazards and food poisoning, with clear explanations of the various ways in which food can become contaminated; personal hygiene; clean...
whether you enjoy cooking as a hobby or are a proffessional chief it's always good to have knowladge about how to stay safe in the kitchen when cooking various foods. SIGN UP NOW LIMITED SPACES
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