Food Safety Level Two (QCF)

by Thinktank Training Solutions Claim Listing

Subjects covered include hazards and controls, food safety management and temperature controls, food poisoning control, personal hygiene, cleaning and disinfection, food pests, and the role of the food handler in keeping food safe.

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

Thinktank Training Solutions Logo

img Duration

Please Enquire

Course Details

This qualification is ideal for anyone working in the catering and hospitality industry (or those about to start work in the industry).

Subjects covered include hazards and controls, food safety management and temperature controls, food poisoning control, personal hygiene, cleaning and disinfection, food pests, and the role of the food handler in keeping food safe.

  • Leeds Branch

    29 Milton Dr, Leeds

Check out more Food Safety courses in UK

All Food Hygiene Logo

RSPH Level 3 Award in HACCP for Food Manufacturing

The aim of this qualification is to develop an understanding of HACCP-based food safety management.

by All Food Hygiene [Claim Listing ]
Adele Adams Associates Ltd Logo

Food Safety Awareness

Our bespoke introductory course gives a basic awareness of the food safety hazards of handling foods on your site.

by Adele Adams Associates Ltd [Claim Listing ]
UKSHE Training and Consultancy Logo

Food Safety (Level 1 Award)

The new Level 1 Awards in Food Safety are run as half-day courses, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work front of house.

by UKSHE Training and Consultancy [Claim Listing ]
The In-House Training Company Logo

HACCP (Hazard Analysis and Critical Control Point) (Level 2) CIEH Foundation Certificate

This course covers the basic HACCP regulations on managing food safety. It explains the essential principles of HACCP and what you must do to ensure that food is safe to eat.

by The In-House Training Company [Claim Listing ]
SFM Training Logo

Food Safety & Hygiene

This course is aimed at anyone working in catering or hospitality whether employed or self employed, working in restaurants, hotels, fast food outlets, takeaways, cafes, bars, kitchens, catering in hospitals, schools and colleges.

by SFM Training [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy