Food Safety Method course training is offered by QConz for all skill level. Understanding of practices that result in safe food for working in a food business.
Food Safety Method course training is offered by QConz for all skill level. Understanding of practices that result in safe food for working in a food business.
We are a world class audit company that develops, implements and assesses animal welfare, environmental and food safety assurance programmes for the primary sector.
Our team of accredited auditors help check processes on farm and in factory to ensure company compliance and government regulations are met. We work with our customers.
To understand their needs, then use a mix of experience, digital smarts and common sense to come up with, innovative, practical and sustainable audit solutions.
The HACCP system has been developed to help manufacturers produce safe food. It is designed to help processors and manufacturers to systematically identify hazards and appropriate controls.
Our one day BSI catering Food Safety certification training course will familiarize you with the common terms associated with food handling and preparation. You'll learn how to apply food safety risk assessment methods and prerequisite programmes required to keep your food service and catering.
This course ensures that you and your staff are fully compliant under the Food Act 2014 and are fully aware of the COVID-19 or the Coronavirus Pandemic.
This Food safety course coversbUnit standard 167 – Practice food safety methods in a food business under supervision and Unit Standard 20666 – Demonstrate basic knowledge of contamination hazards and control methods used in a food business.
Our Certificate in Food Handling helps attendees understand how to keep food safe and customers from getting food-borne illnesses. The course meets Council’s requirements as a Food Worker in any hospitality business.
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