The course satisfies all legal requirements of compliance for a Food Premises Registration/Operation with local council and Australia’s Safe Food Standards. If you are undertaking this training to qualify as a Food Safety Supervisor, you may need a current qualification in SITXFSA001 for the Hospita
Course description
Develop the knowledge, skills and certification you need to undertake the role of Food Safety Supervisor within a food safety program. This course is suitable for managers, owner-operators or supervisors in food preparation premises.
The course satisfies all legal requirements of compliance for a Food Premises Registration/Operation with local council and Australia’s Safe Food Standards. If you are undertaking this training to qualify as a Food Safety Supervisor, you may need a current qualification in SITXFSA001 for the Hospitality/Retail sector, or HLTFSE001 for Health & Community services. Enquire with your local Environmental Health Department to confirm your training meets their requirements.
How do I gain certification?
To gain certification, you’ll need to complete a self-paced workbook, assessment, and demonstrate the correct implementation and following of Food Safety Plan procedures in the workplace.
This may involve one of our trainers visiting your workplace and providing assistance with your Food Safety Program. Our trainers provide ongoing support throughout this process.
What do I receive upon completion?
Upon successful completion, you will receive accreditation in the following industry-specific unit:
SITXFSA002 - Participate in safe food handling practices
The Gordon grew out of the need for technical training in the brave new world of the 1800s industrial age. From its origins as a mechanics institute and a night school for tradespeople, The Gordon has become the embodiment of quality vocational education and training in Geelong and beyond.
During the late 1800s, Geelong's increasing importance as an industrial centre, along with a worrying overseas trend showing Britain was losing its traditional markets to the United States and Europe, spurred leading Geelong citizens to campaign for greater technical training. However, it was another overseas event that hastened The Gordon's development. The heroic exploits of British general Charles Gordon had captured Geelong's imagination. His death during the siege of Khartoum in Africa prompted calls for a memorial. One proposal, backed by a military battalion brass band, suggested a statue but others wanted something more meaningful. What better memorial could there be, it was said, for a man whose life was devoted to civic duty and, especially, to the education of the disadvantaged, than a vocational institute.
Since opening in 1887, in a single-storied hall and operating mainly night classes for tradespeople, The Gordon has developed into an institution operating across four campuses. In 2017 The Gordon celebrated 130 years of its proud history of leading education in the Geelong region.
In this course, you will learn the skills and knowledge you need to be eligible for the New South Wales Food Authority Food Safety Supervisor Certificate. This course is also appropriate for re-certification, so if you’ve completed this in the past, now is the perfect time to enrol!
When referring to food safety in Australian food businesses, the ownership is placed solely on the business itself. It must ensure that all food handled and prepared in the business is safe to eat.
The NSW Food Act 2003 was introduced as a measure for reducing food borne illnesses within the hospitality and retail food industry by improving food handler skills and knowledge.
Learn and develop the skills and knowledge required to use personal hygiene practices to prevent contamination of food that might cause food-borne illnesses, including handling food safely during the storage, preparation, display, service and disposal of food.
This unit provides you with the skills and knowledge required to apply personal hygiene practices to prevent contamination of food that might cause food-borne illnesses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy