Food Safety Basic is a hands on exploration of the basic principles of food safety in a commercial food business. Learners will gain knowledge about a range of food safety practices including safe storage, personal hygiene, temperature controls and prevention of cross contamination. The Food Safety
DurationFood safety training is a requirement for anyone wanting to work in the commercial food industry. Prior knowledge of safe food handling and preparation are kye considerations for potential employers.
Food safety skills are essental in a range of areas including restaurants, cafe's, food processing plants and supermarkets. The Learning Place has been delivering Food Safety training for many years and offers a range of options for different levels of food preparation.
In line with the COVID 19 Protection Framework, all public learners will be expected to produce their vaccine pass as a condition of entry into the course. This ensures that we can provide a safe learning environment for all. Those who are unable to produce this evidence will not be able to attend a face-to-face course.
Food Safety Basic is a hands on exploration of the basic principles of food safety in a commercial food business. Learners will gain knowledge about a range of food safety practices including safe storage, personal hygiene, temperature controls and prevention of cross contamination.
The Food Safety Basic course meets the legal requirement for staff training under the Food Act (2014) and prepares learners for work in a commercial food businesses.
The Learning Place provides vocational education to a wide range of industries and Secondary Schools across Aoteaora New Zealand. We are committed to making your learning experience as accessible, rewarding and professional as we can.
Whether you are completing one of our face to face or online courses. For our face to face courses, our Kaiako will travel across the country bringing learning and training materials to your doorstep.
For our online courses you can complete these at your own pace, in your own time from the comfort of your home - as long as you have an internet connection.
Available throughout the year, our Food Safety short-courses are offered in either Tutor-led Online OR Classroom-based learning environments.
The Food Safety Course is available for Online Interactive delivery during the August 2021 Lockdown. Please see below for our Online Interactive study requirements.
This food safety training course explains relevant food businesses food handling and the why behind it all. It motivates food handlers doing whats right with confidence.Â
Prepare food for others with confidence. Do you cook, prepare or serve food for a living or are looking to enter the industry? Do you run a kitchen or own a business that does those things? Do you run a team who need reliable and current food safety knowledge? Then this is a must-have course for yo...
HACCP in the Dairy Industry course training is offered by QConz for all skill level. Legislative requirements for HACCP plans and identifying and controlling food safety hazards.
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