More and more companies realize the time and cost value of on-site training. AFSI on-site food safety training is a flexible, cost-effective option allowing you to train individuals, teams, or an entire organization.
More and more companies realize the time and cost value of on-site training. AFSI on-site food safety training is a flexible, cost-effective option allowing you to train individuals, teams, or an entire organization.
AFSI's on-site training offers personal attention and the ability to customize the program. Participants appreciate spending less time away from home and the office.
On-site training is ideal for six or more individuals with training focused on your unique operations.
There are no travel expenses, and programs are delivered when and where you want them—at your offices, at our center locations or at a location of your choice. With more people where you need them, you’ll increase productivity and keep projects moving.
Headquarters near Philadelphia, PA, AFSI provides food manager training and certification courses that meet applicable health jurisdiction requirements in many areas throughout the Unites States.
AFSI is the official training provider to the National Grocers Association . AFSI course materials are used by Cal State and many state and county health departments. AFSI also provides USDA, FDA, and custom HACCP course.
Employee training (non-certification) courses, and food safety consulting. Our micro-grant program also supplies critical food safety tools for non-profit organizations at low or no cost.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy