Online Food Safety (Level 1) looks at safe practices within a food handling business. Focusing on identifying known dangers and implementing control measures to ensure safety for all. This can help raise staff awareness, and lead to a cleaner & healthier working environment.
DurationOnline Food Safety (Level 1) looks at safe practices within a food handling business. Focusing on identifying known dangers and implementing control measures to ensure safety for all. This can help raise staff awareness, and lead to a cleaner & healthier working environment.
Learn:
Candidates can expect to learn about safe food handling practices within a kitchen and the surrounding areas. This includes the following topics and many more:
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The Level 2 Food Hygiene Course is essential for anybody who works with food in your setting.
These qualifications have been developed to raise awareness of key food safety issues and to provide employees with an induction to food hygiene, prior to undertaking the Level 2 Award in Food Safety.
This qualification is designed for those working or preparing to work in food businesses where a food safety management system based on Codex Hazard Analysis and Critical Control Points (HACCP) principles is implemented.
The QA Level 2 Award in Food Safety (Refresher) (RQF) has been specifically designed for those who hold a regulated Level 2 or above Food Safety qualification and would like to refresh their knowledge of current best practice.
Food Hygiene Training Course is offered by Acorn Safety Services. Health and safety training can help reduce the risk of accidents and injuries, improve productivity, and create a positive work environment.
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