Online Food Safety (Level 1) looks at safe practices within a food handling business. Focusing on identifying known dangers and implementing control measures to ensure safety for all. This can help raise staff awareness, and lead to a cleaner & healthier working environment.
DurationOnline Food Safety (Level 1) looks at safe practices within a food handling business. Focusing on identifying known dangers and implementing control measures to ensure safety for all. This can help raise staff awareness, and lead to a cleaner & healthier working environment.
Learn:
Candidates can expect to learn about safe food handling practices within a kitchen and the surrounding areas. This includes the following topics and many more:
We pride ourselves on really knowing the training industry and knowing exactly what our clients require. We teach with genuine passion and feel that our personable ethos is unbridled by our competitors. We look to book, deliver and certify our courses with minimal outlay of time and effort from our clients point of view.
Listening to our clients is paramount to our success and a large proportion of our business comes from word of mouth and recommendations. Our training targets both individuals and large corporate businesses but customer satisfaction remains the primary focus.
This course is for managers, supervisors, auditors or anyone else responsible for the Food Safety System within the organisation. Delegates should have a good understanding of food hygiene and maybe even the intermediate level.
This qualification is ideal for anyone working in the catering and hospitality industry (or those about to start work in the industry).
This course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards.
Food Safety Course is offered by Emergency Response Training Ltd. Our vision is to be Doncaster and South Yorkshire’s leading provider of high-quality HS Training Courses, with the aim of providing our clients with outstanding customer service and training adapted to suit individual needs.
This course is primarily suited to those persons who are working within a food establishment and have responsibility for the introduction and maintenance of a HACCP System.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UK, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore